WINES WINEYARDS WINEMAKING AGEING OUR WINES
 

 

WINEMAKING

Starting from an exhaustive control of the vineyards, the harvest is carried out when the grapes are at their point of maximum point of maturity.   Our winery is equipped with the most modern facilities in order to guarantee maximum levels of hygiene and quality and to carefully control the fermentation process.  

Different winemaking methods give rise to a wide range of wines, from the highlighting of the varietals’ traditional characteristics to the most complex and structured wines, but always putting maximum emphasis on the fruit.  

The bottling process is carried out under optimal conditions in order to avoid any contamination or oxidation.  

 
         
 
 
 
   

   
 
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